In the press release, Technion says: "Technion scientists demonstrated connecting animate and inanimate matter, creating hybrid components with a wide range of applications. Researchers in the Faculty of Biotechnology and Food Engineering at the Technion–Israel Institute of Technology have developed “bionic bacteria.” The innovative technology has many potential applications in industry (e.g. improved production of … Continue reading Bionic Bacteria: On the Edge of Life and Death. New Sustainability (D/E) →