Not sure if I really want to eat a 3D-printed steak, so it's not a steak for me. A steak comes from a cow that produces animal proteins from plant-based raw materials at an average temperature of 37 degrees. Optimized for millions of years. However, there are reasonable uses for 3D-printed proteins because a cow … Continue reading Hi-Tech Food: Steakholder Foods (Israel) Signs Commercial Cooperation agreement with Wyler Farm (Israel)
Tag: steak
Israel: Aleph Farms Jump-starts First Cell-Grown Steak: No Slaughter, no antibiotics…
Aleph Farms was co-founded in 2017 by Israeli food-tech incubator The Kitchen, a part of the Strauss Group Ltd., and the Technion. The company is supported by US and European venture capital firms. Aleph Farms joined The RisingFoodStars—the European Institute of Technology (EIT) Food's club of outstanding agrifood start-ups in July 2018. Aleph Farms is shaping the … Continue reading Israel: Aleph Farms Jump-starts First Cell-Grown Steak: No Slaughter, no antibiotics…
